あぶ家　餃子　油そば　居酒屋　新中野

Appetizer: Soybean sprout namul

Wagyu beef offal hot pot (salt, miso)

Grilled dishes: Grilled dumplings made with Sangen pork

Seasonal vegetable and mushroom sauté salad with homemade garlic dressing

Fried chicken karaage topped with tartar sauce

Sashimi (Katsuo no Tataki)

Pickles, assorted pickled vegetables

For the final course, choose between Abura Soba, Ramen, or Zosui (rice porridge).

Please note that this may change depending on the date and time of the private booking.

The all-you-can-drink period is generally 2 hours and 30 minutes from the start time.